Eyeball Brownies
Eyeball Brownies whisk back memories of Austin bake nights when friends gathered around a warm pan, giggling as candy eyes stared from fudgy squares. The trick is simple: bake rich
Eyeball Brownies whisk back memories of Austin bake nights when friends gathered around a warm pan, giggling as candy eyes stared from fudgy squares. The trick is simple: bake rich
Halloween Whoopie Pies always take me back to Austin block parties where I’d rush to frost chocolate cakes with bright orange filling before the costume parade kicked off. I learned
Ghost Fruit Skewers make every October in Austin feel playful and bright, especially when crafting little ghost faces before a neighborhood movie night. As a kid, banana ghosts and marshmallow
Bloody Red Velvet Popcorn takes me right back to late-October nights in Austin, when cool breezes drift through open windows and movie marathons demand a spooky-sweet snack. I remember sneaking
Skull Potato Bites were born from a Halloween block party in Austin where playful sides mattered as much as mains, and Skull Potato Bites instantly stole the show with crispy
Spooky Stuffed Mushroom Eyeballs are the kind of playful bite that makes Halloween spreads feel alive—briny olives stare back while creamy filling melts into tender caps. In Austin, party nights
Mummy Pigs in a Blanket always take me back to Austin Halloween nights, when the air smelled like smoked chiles and neighbors traded treats on the porch steps. I’d prep
Creepy Skull Mozzarella Salad brings back Austin porch nights when friends grazed on caprese platters and we played with shapes for spooky fun, and Creepy Skull Mozzarella Salad quickly became
Cheeseburger Skulls always take me back to Austin block parties where playful, spooky bites made everyone grin, and this cheeseburger idea became my go-to for October dinners and parties alike.
Ghoul-gheroni and Cheese began as a cheeky Halloween riff on my favorite stovetop mac, turning a cozy bowl into a ghoulish grin with mozzarella “ghosts.” Ghoul-gheroni and Cheese keeps everything
Ghostly Lasagna became a Halloween tradition during Austin block parties when neighbors lined up for bubbling pans crowned with mozzarella “ghosts.” Ghostly Lasagna isn’t just cozy; it’s playful, with ricotta