Description
A rich and refreshing Mocha Iced Coffee Drink, blending velvety chocolate with the sharp kick of premium coffee, perfect for any time of the day.
Ingredients
Scale
1 cup Strong Brewed Coffee
2 tablespoons Dark Cocoa Powder
1–2 tablespoons Maple Syrup or Honey
1/2 cup Milk of Choice
1.5 cups Ice Cubes
1/2 teaspoon Vanilla Extract
Instructions
- Brew a cup of dark roast coffee and allow it to cool slightly
- In a small bowl, whisk together the cocoa powder and sweetener with a tablespoon of warm coffee to form a paste
- Combine the remaining coffee with the mocha paste and vanilla extract and stir well
- Fill a tall glass with ice cubes
- Pour the chocolate-coffee mixture over the ice, and then pour milk on top
- Stir gently and enjoy
Notes
Use filtered water for best taste.
Consider making coffee ice cubes to maintain flavor.
- Prep Time: 5 mins
- Cook Time: 0 mins
- Category: Beverage
- Method: Mixing
- Cuisine: Global
Nutrition
- Serving Size: 1 glass
- Calories: 145 kcal
- Sugar: 16g
- Sodium: 0mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 10mg